Qantas has unveiled its new Singapore Lounge, offering Qantas customers the top standards of luxury when travelling in the course of the city. Qantas International CEO, Simon Hickey, said the brand new lounge showcased the experiences and cuisine of Singapore. “The Singapore Lounge have been designed to enhance the destination: it’s vibrant and chic, spacious and opulent, and it’s the ideal environment for our customers to chill before their flight,” said Mr Hickey. “We’ve worked with our renowned Consulting Chef Neil Perry to design menus in line with his Rockpool food philosophy and popular restaurant Spice Temple, with dishes inspired by regional cuisine and flavours.” Customers can enjoy quite a number options from the plate of the day on the communal dining area, to food from the live cooking station,...
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